DessertHardCold Baklava
4.9(412 reviews)
Cold baklava from Gaziantep — thin layers of pastry, fresh pistachios and a light syrup offer a completely different experience from its hot counterpart.
DessertHardCold baklava from Gaziantep — thin layers of pastry, fresh pistachios and a light syrup offer a completely different experience from its hot counterpart.
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